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Thursday, April 4, 2013

Anglo-Indian Cuisine - A Legacy of Flavours from the Past - GOURMAND Cook Book Awards 2012


And now sharing with all of you the Certificate I received from GOURMAND INTERNATIONAL SPAIN declaring my Cookery Book ANGLO-INDIAN CUISINE - A LEGACY OF FLAVOURS FROM THE PAST as BEST CULINARY HISTORY BOOK FROM INDIA at the GOURMAND WORLD COOK BOOK AWARDS 2012


Monday, April 1, 2013

Bridget White Anglo-Indian Cuisine - UPPER CRUST MAGAZINE

FEATURE ON ME AND ON ANGLO-INDIAN CUISINE IN THE JAN – MARCH 2013 ISSUE OF THE UPPERCRUST MAGAZINE. PAGES 42 TO 45