Bridget White Anglo-Indian Recipe Books

Bridget White Anglo-Indian Recipe Books
ANGLO-INDIAN RECIPE BOOKS

NO COPYING ALLOWED FROM THIS SITE



All the recipes and Photographs on this Site are old Family Recipes and tried and tested by the Author. Please feel free to try out these old recipes, and relish them, but desist from copying and using on other sites without the prior permission of Bridget White-Kumar. Any infringement would amount to Plagiarism and infringement of Copy Right punishable by Law

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DUE TO THE PRESENT SITUATION, I AM NOT IN A POSITION TO POST MY BOOKS TO THOSE WHO ORDER THEM DIRECTLY FROM ME.
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Sunday, April 19, 2015

CURRY CONDIMENTS AND HOT SPICE - The Indian Cookery Book Page 23

CURRY CONDIMENTS AND HOT SPICE - The Indian Cookery Book Page 23






















CURRY CONDIMENTS AND HOT SPICE - The Indian Cookery Book  Page 23
Here's another Gem from my repertoire of old Colonial Recipe Books.  This is a suggested list of Curry Condiments and hot spice ( together with the prevailing prices)  that was in daily use in the olden days and as suggested by the Author (an unknown Resident) on Page 23 of this old Recipe Book published in the late 1800s. It probably served as a useful guide to Housewives in those early days.