Old, Forgotten and lost Colonial Anglo-Indian Recipes revived and brought to life by Bridget White, Author of 7 Cookery books on Anglo-Indian Cuisine
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Saturday, March 26, 2016
Home Made Chocolate and Marzipan Easter Eggs, Butter Sponge Cake with Butter Icing, Hot Cross Buns
Some of my recipes for Easter Goodies from my Recipe Book A COLLECTION OF SIMPLE ANGLO-INDIAN RECIPES featured in THE HINDU Newspaper on 22/03/2016. Home Made Chocolate and Marzipan Easter Eggs, Butter Sponge Cake with Butter Icing, Hot Cross Buns, etc
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