EASY MICROWAVE BREAKFAST CASSEROLE

You can prepare this EASY MICROWAVE BREAKFAST CASSEROLE, the night before. Just mix all the ingredients, refrigerate it for the night, then pop it in the microwave in the morning. Your delicious Breakfast Cassrole is ready in a jiffy!!!

Serves 6 Preparation time 15 minutes
Ingredients:

2 slices of bread, cubed

1 egg, beaten
3 tablespoons milk
1/4 cup cooked diced ham
1 teaspoon Worcestershire sauce
2 tablespoons shredded Cheddar cheese
½ teaspoon ground black pepper powder
Salt to taste

Combine all ingredients in a 6-inch microwave-safe serving bowl. Blend well. Cover tightly with plastic wrap, then poke a few small perforations in the top to vent. Leave in the refrigerator over night.
In the morning, remove from the fridge and keep aside for 15 minutes. Cook on MEDIUM HIGH, or 80% power, for 4 to 5 minutes in the Microwave. Let stand, covered, for 30 seconds to finish cooking. Cook for a little longer if required. Serve with fresh fruit or fruit juice and coffee