1. ANGLO-INDIAN
CUISINE – A LEGACY OF FLAVOURS FROM THE PAST is a comprehensive and unique
collection of easy- to- follow Recipes of popular and well loved Anglo-Indian
dishes. The repertoire is rich and vast, ranging from the outright European
Cutlets, Croquettes, pasties, roasts, etc, to mouth watering Curries, Side
dishes, Spicy Fries, Foogaths, Biryani and Palaus, Pickles, Chutneys etc,
picking up plenty of hybrids along the way. The very names of old time favorite
dishes such as Yellow Coconut Rice and Mince Ball (Kofta) Curry, Pepper water,
Mulligatawny Soup, Grandma’s Country Captain Chicken, Railway Mutton Curry, Dak
Bungalow Curry, Crumb Chops, Ding Ding, Stews, Duck Buffat, Almorth, etc, which
were so popular during the Raj Era are sure to bring back nostalgic and happy
memories. These popular Anglo-Indian dishes will take you on an exotic
nostalgic journey to Culinary Paradise.
It is a practical and easy guide to delectable cooking. The
book with its clear step-by-step instructions, describes the preparation of a
variety of Anglo-Indian Dishes. The easy-to-follow directions make cooking
simple and problem- free.
ANGLO-INDIAN CUISINE – A LEGACY OF FLAVOURS FROM THE PAST has been
selected as WINNER FROM INDIA under the category BEST CULINARY HISTORY BOOK by
GOURMAND INTERNATIONAL COOK BOOK AWARDS 2012
Price per book :
India : Rs175..00, Australia: A$15.00, UAE: Rs.350.00, Canada C$15.00, UK: GBP
8.00, USA: $15.00
2. ANGLO-INDIAN DELICACIES is a collection of Recipes
of popular vintage and contemporary Cuisine of Colonial India. Old favourites
such as Pork Bhooni, Devil Pork Curry, Calcutta Cutlets, Fish Kedegeree, Double
Onions Meat Curry, Camp Soup, Bengal Lancers Shrimp Curry, Boiled Mutton chops,
etc have been given a new lease of life. The recipes are simple and extremely
easy to follow. The very names of the dishes will surely bring back nostalgic
memories of by gone days to many. As with the earlier books, it will make a
useful addition to a personal Anglo-Indian Recipe Collection.
Price per book: India
: Rs130.00, Australia: A$10.00, UAE: Rs 300.00, Canada C$10.00, UK: GBP 6.00,
USA: $10.00
3. A
COLLECTION OF ANGLO-INDIAN ROASTS, CASSEROLES AND BAKES is a
practical and easy guide to delectable cooking. The clear step-by-step
instructions describe the preparation of a variety of easy to prepare
Anglo-Indian Roasts, Casseroles and Bakes such as Shepherd’s Pie, Washerman’s
Pie, Roast Chicken, Macaroni and Mince, etc. A few Vegetarian Bakes and
casserole dishes are also featured.
Price per book: India
: Rs130.00, Australia: A$10.00, UAE: Rs 300.00, Canada C$10.00, UK: GBP 6.00,
USA: $10.00
4.THE ANGLO-INDIAN FESTIVE HAMPER is a
collection of popular Anglo-Indian festive treats, such as Cakes, Sweets,
Christmas goodies, Puddings, Sandwiches, Preserves, Home-made Wines, etc, etc.
The repertoire is rich and quite vast and takes you on a sentimental and
nostalgic trip of old forgotten delicacies. These mouth watering concoctions
are a mix of both ‘European’ and ‘Indian’, thus making it a veritable
“Anglo-Indian” Festive Hamper. The easy-to-follow directions make the
preparation of these old, popular, mouth watering goodies, simple, enjoyable
and problem-free.
Price per book: India
: Rs130.00, Australia: A$10.00, UAE: Rs 300.00, Canada C$10.00, UK: GBP 6.00,
USA: $10.00
5. THE ANGLO-INDIAN SNACK BOX is a collection of simple and easy to follow recipes of
tasty snacks, short eats, nibbles and finger food. The repertoire covers a
variety of vegetarian as well as non-vegetarian snacks which includes
savouries, sandwiches, wraps, rolls, pastries, sweets etc and can easily be
prepared from ingredients commonly available at home.
Price per book: India
: Rs130.00, Australia: A$10.00, UAE: Rs 300.00, Canada C$10.00, UK: GBP 6.00,
USA: $10.00
6. VEGETARIAN DELICACIES is a collection of simple
and easy recipes of delectable Vegetarian Dishes. The repertoire is rich and
vast, ranging from simple Soups and Salads, to mouth watering Curries, Stir
fries, Rice dishes, Casseroles and Baked Dishes and popular Accompaniments. The
easy-to-follow directions, using easily available ingredients, make cooking
these dishes simple, enjoyable and problem-free. The book also highlights the goodness
of each vegetable and their nutritive and curative properties in preventing and
curing many health disorders.
Price per book : India
: Rs150.00, Australia: A$15.00, UAE: Rs 350.00, Canada C$15.00, UK: GBP 8.00,
USA: $15.00
7. SIMPLE EGG DELICACIES is a collection of
simple and easy recipes of delectable Egg Dishes for Breakfast, Lunch and
Dinner and for all other times as well.
The repertoire ranges from simple Breakfast Egg Dishes and Egg Salads,
to mouth watering Curries, Tea Time treats, Sandwiches, Casseroles and Baked
Dishes. The recipes are extremely easy to follow and only easily available
ingredients have been suggested. - A real treat for ‘Eggetarians’.
Price per book: India
: Rs130.00, Australia: A$10.00, UAE: Rs 300.00, Canada C$10.00, UK: GBP 6.00,
USA: $10.00
A whole set of 7 books costs as under: (includes the
Postage and handling)
India Rs. 1100.00Australia: A$90.00, UAE: Rs 3500.00,
Canada C$90.00, UK: GBP 45.00, USA: $90.00
For copies contact:
Bridget Kumar
Tel: 080 25504137 / 98455 71254 / 98440 444236
Email: bidkumar@gmail.com
/ bridgetkumar@yahoo.com
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