TRI-COLOUR MARBLE CAKE
Serves 6 preparation time 1 hour
250 grams refined flour
1 teaspoon baking powder
200 grams butter
200 grams sugar
4 tablespoons milk
A pinch of salt
1 teaspoon vanilla essence
3 eggs beaten well
¼ teaspoon orange food colour
¼ teaspoon green food colour
Sift the flour, salt and baking
powder together. Cream the butter and sugar well. Gradually add the eggs and
vanilla essence and mix well. Fold in the flour slowly. Add the milk if the
mixture is too thick. Divide the mixture into 3 portions in separate bowls. Mix
the orange food colour with a teaspoon of milk and add to one portion of the
mixture and mix well. In the same way mix the green food colour with a teaspoon
of milk and add to another portion of the cake mixture and mix well. Take a
greased and papered cake tin or dish and pour the green portion of the mixture
in to. Spread the mixture evenly. Next spread the plain portion of the mixture
over the green layer and spread evenly. Lastly, spread the orange portion of
the mixture over this plain layer and spread evenly. Care should be taken not
to mix the colours. Bake the marble cake
in a moderate oven for about 1 hour till done.
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